欧盟评估扩展使用转基因里氏木霉菌株 RF6197生产的内切多聚半乳糖醛酸酶的安全性
The food enzyme endo-polygalacturonase ((1-4)-α-d-galacturonan glycanohydrolase, EC 3.2.1.15) is produced with the genetically mod
半乳糖醛酸
欧盟评估非转基因塔宾曲霉菌株ARO生产的内切多聚半乳糖醛酸酶和β-葡萄糖苷酶的安全性
The food enzyme containing endo-polygalacturonase and β-glucosidase (EC 3.2.1.15 and EC 3.2.1.21) is produced with the non-genetic