老姜打卡杭帮菜 | 春茶配春鲜，杭帮菜的顶流就是它
用明前西湖龙井，搭配春季时令的手剥河虾仁，便会催生出一道风雅绝伦的杭州名菜——龙井虾仁。今天《老姜打卡杭帮菜》就来说说这道菜。
施乾
一条鱼能有蟹味？西湖醋鱼才是高手
Prejudice in people's hearts is a mountain unshakable. When people say West Lake Vinegar Fish doesn't taste good, many Hangzhou cu
用明前西湖龙井，搭配春季时令的手剥河虾仁，便会催生出一道风雅绝伦的杭州名菜——龙井虾仁。今天《老姜打卡杭帮菜》就来说说这道菜。
Prejudice in people's hearts is a mountain unshakable. When people say West Lake Vinegar Fish doesn't taste good, many Hangzhou cu